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Tangerine peel palace puer tea

Price range: $240.00 through $479.00

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Description

Yunnan large-leaf sun-dried green tea is used as raw material, and fermented into mature tea through piling. Palace-grade Pu’er tea uses the most tender buds and leaves, with tight strips, golden hairs, and mild soup color. Tangerine peel and Pu’er are mixed in proportion, baked at low temperature or aged naturally, so that the volatile oil of tangerine peel and Pu’er tea polyphenols are fully integrated.
Various forms: “Ganpu Tea” wrapped with Pu’er in a whole piece of tangerine peel, or mixed with loose tea.
It has the effects of regulating qi and strengthening the spleen, drying dampness and resolving phlegm, and digesting food and relieving pain.

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Shipping & Delivery
Air Freight
  • Advantages: High - speed delivery, usually takes 3 - 7 days to reach most overseas destinations. Minimizes the risk of tea being affected by long - term storage during transportation, ensuring the freshness and flavor of the tea are well - preserved.
  • 1 Inner Packaging
    • Use air - tight, moisture - proof bags made of high - quality materials like aluminum - foil - lined plastic bags. This can effectively prevent the tea from absorbing moisture, odors, and oxidation during transportation. For example, pu - erh tea cakes can be individually wrapped in such bags to maintain their unique flavor and quality.